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42 Princess Street, Saint John, New Brunswick
HOURS (Bar): Mon - Wed: 7:30am - 1am  | Thu - Fri 7:30am - 2am

 Sat: 9am - 2am  |  Sun: 9am - 12am

(please no reservations on line,please call 214-5335)

HOURS (Kitchen): Mon - Wed: 7:30am - 11pm|

  Thurs - Fri: 7:30am - 1am Sat: 9am - 1am | Sun: 9am - 11pm

Province of New Brunswick Health

Inspection Report


Burger Week!

(May 4th – 10th)

Bourbon Bacon Brioche “The Mecklenburger” 17

Grass fed beef with Guinness caramelized onions, candied bourbon bacon, Swiss cheese and tangy house made BBQ sauce on a brioche bun. Served with fries.

The Poutine Burger 18

Grass fed beef with bacon jam, cheddar, crispy fries, squeaky cheese curds, beef gravy and smoked thyme aioli on a potato scallion bun. Served with fries.

We are proud to be serving grass fed, pasture raised beef from P.E.I. Courtesy of Atlantic Beef.

Tuesday December 30 2014 1:40:07 PM

About Britt's

Britt's is an English-style pub. The name was inspired by Saint John artist Miller Brittain, whose art studio sat just two floors above the pub in the 1930s.

Born in Saint John in 1912, Miller Brttain was a draughtsman, a soldier, a champion of William Blake's poetry, a painter, a water colourist, and a muralist. In his studio located on the third floor of the Brodie Building, Brittain was part of a thriving and vibrant artistic community in the Uptown area. Many of those artists returned to the Port City to weather out The Depression. During this era, Brittain entered his social-realist period; his depictions of the longshoremen heading to work on the wharf are now iconic pieces of Saint John artwork. It is the art of this period of work from which artist Chris Lloyd drew inspiration from for the murals which now grace the pub's walls (Miller Brittain, 1912 - 1968).

Britt's three owners -- Gary and Pamela Spicer, and Roy Scribner opened Britt's with a shared vision of a British pub; a place where friends can meet and enjoy quality food in a casual atmosphere.

Photo Credit: Taylor O'Neil